Brussells Sprouts, Smoked Almonds, Chestnut and Pomegranate Salad
Serves: 4-6 as part of a mezze
Prep time: 15 mins
Brusells sprouts are loaded with fibre, vitamins and minerals, so amongst all the super indulgent Christmas food, try this delicious winter salad. It’s super crunchy, beautifully balanced and the pomegranates create a beautiful jeweled finish, perfect for a Christmas spread.
Chef Tip
Smoked almonds add a new level of flavour but if you can’t get hold of smoked almonds, then toasted almonds will still work really well.
Ingredients
300g Brussels sprouts
85g smoked almonds, we use Dormans
120g whole cooked chestnuts, roughly chopped
100g pomegranate seeds
30g parsley
Dressing
2 tbsp sherry vinegar
12 tbsp olive oil
2 clementines, juiced
1 tsp sweet smoked paprika
Salt and pepper
Method